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Delmaine Balsamic Vinegar
2ltr
Made in Modena, premium balsamic vinegar is made from the must of selected grapes and vintage wine vinegar. Aged in wooden casks using natural fermentation.
- For a delicious vegetable glaze mix three tablespoons light oil, two tablespoons Balsamic vinegar, one tablespoon honey and 100gr peeled and chopped shallots.
- Can be used for glazing carrots, pumpkin and other root vegetables.
- Pair with goats cheese and fresh thyme.
