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Delmaine Tricolour Jalapenos



Bright and colourful slices of three types of spicy jalape?o peppers, perfect for adding extra zest to both the taste and appearance of meals.

  • No Artificial colours or flavours
  • Suitable for vegetarians.
  • Ideally suited to Mexican foods and wherever a bit of chilli heat is needed, also ideal for salads, spicing up antipasto platters, quiches, or savoury muffins
  • Contains no gluten ingredients but is manufactured in an environment where gluten may be present or is manufactured overseas.


Ready to Use

  • Delmaine Code: 3032
  • Size: 340g
  • Pack Size: 12
  • Country of Origin: Peru
  • Storage Conditions: Store cool and dry. Refrigerate after opening.
  • Best Before/Use By: Best Before
  • Unopened Shelf Life: 1095
  • Open Shelf Life: 5 - 7 Days


Jalapeno Peppers (62%) (Red, Green, Yellow), Water, Vinegar, Salt, Firming agent (509).


Serving Size: 30g Servings per Pack: 7

Average Quantity Per Serving Per 100g
ENERGY 40kj 134kj
PROTEIN <1g <1g
FAT, TOTAL <1g <1g
SUGARS 1.1g 3.7g
SODIUM 167mg 556mg

From the blog


Storing your beans

Storing your beans

Canned beans should always be stored in cool cabinets away from appliances that produce heat. Dried beans should be stored in airtight containers and used within one year of purchase. The longer you keep the dry beans, the more moisture they lose. This means that older dry beans take longer to soak and cook compared to younger dry beans.
Substituting canned beans for dried beans

Substituting canned beans for dried beans

Often you don't have the  time to soak dried beans overnight and substituting with canned beans is a great option. But remember, dried beans nearyl double in weight and volume when soaked, so the rule of thumb when substituting is used two cans of beans for every cup of dried beans.

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