
A selection of three varieties of olives, mixed with hand cut creamy Feta, marinated sundried tomatoes and seasoned with capers and rosemary.
Ready to Use
Olives (53%) (Kalamata Olives, Spanish Green Olives with Pimiento [Pimiento, Water, Thickener (401, 412), Firming Agent (509), Preservative (202)], Drained from brine [Water, Salt, Vinegar or Acid (270), Olive Oil]), Canola Oil, (Antioxidant 319), Feta Cheese (9%) (Pasteurised Cows Milk, Culture, Salt, Rennet), Marinated Sundried Tomatoes [Sundried Tomatoes (Antioxidant 220), Vinegar (Antioxidant 224), Salt], Capers, Herbs.
Serving Size: 2g Servings per Pack: 50
Average Quantity | Per Serving | Per 100g |
---|---|---|
ENERGY | 232kj | 892kj |
PROTEIN | 1.5g | 5.7g |
FAT, TOTAL | 4.3g | 16.6g |
SATURATED | 1.0g | 3.7g |
CARBOHYDRATE | 2.5g | 9.6g |
SUGARS | 0.8g | 3.0g |
SODIUM | 470mg | 1810mg |
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