
Made in France from a traditional recipe, Dijon mustard is made with brown mustard seeds making it zesty and flavourful. Dijon is light in colour, but reasonably strong in flavour. It is perfect for serving with cold meats, in particular beef, either on their own or in sandwiches.
Ready to Use
Water, Mustard Seeds (32%), Vinegar, Salt, Preservative (222)
Serving Size: 10g Servings per Pack: 100
Average Quantity | Per Serving | Per 100g |
---|---|---|
ENERGY | 35kj | 709kj |
PROTEIN | <1g | 7.9g |
FAT, TOTAL | <1g | 12.3g |
SATURATED | <1g | <1g |
CARBOHYDRATE | <1g | 7.1g |
SUGARS | <1g | <1g |
SODIUM | 113mg | 2262mg |
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