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Delmaine Ploughmans Mix


Small succulent silverskin onions crisp and crunchy baby gherkins with a layer of tasty cheese.

  • Not packed in oil. Just remove the top film and serve; quick, convenient and no mess.
  • No Artificial colours or flavours
  • Suitable for Vegetarians
  • Great to nibble on, or make a lunch with fresh crusty bread, ham and Delmaine Brushetta Dips
  • Contains no gluten ingredients but is manufactured in an environment where gluten may be present or is manufactured overseas.


Ready to Use

  • Delmaine Code: 4116
  • Size: 170g
  • Pack Size: 6
  • Country of Origin: NZ
  • Storage Conditions: Refrigerate below 4.C
  • Best Before/Use By: Use By
  • Unopened Shelf Life: 90
  • Open Shelf Life: 7 Days


Silver Skin Onions* (40%), Cheese Cubes (32%) [Anticaking agent (Cellulose (460), preservative (200)) ], Cornichons* (28%) *Drained from Brine [Water, Vinegar, Sugar, Salt, Dill, Onion, Red Pepper, Mustard Seeds, Calcium Chloride, Preservative(223) Flavour]


Serving Size: 34g Servings per Pack: 5

Average Quantity Per Serving Per 100g
ENERGY 199kj 585kj
PROTEIN 2.9g 8.6g
FAT, TOTAL 3.3g 9.8g
SATURATED 2.3g 6.9g
SUGARS 1.2g 3.6g
SODIUM 146mg 430mg

From the blog


Storing your beans

Storing your beans

Canned beans should always be stored in cool cabinets away from appliances that produce heat. Dried beans should be stored in airtight containers and used within one year of purchase. The longer you keep the dry beans, the more moisture they lose. This means that older dry beans take longer to soak and cook compared to younger dry beans.
Substituting canned beans for dried beans

Substituting canned beans for dried beans

Often you don't have the  time to soak dried beans overnight and substituting with canned beans is a great option. But remember, dried beans nearyl double in weight and volume when soaked, so the rule of thumb when substituting is used two cans of beans for every cup of dried beans.

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