Using beans in your meals instead of meat
Beans make an excellent substitute for meat in lots of dishes. Try them as the 'mince' in a Shepherd's Pie, the 'lamb' in a casserole, or the tuna in a salad.
Delmaine Tricolour Jalapenos
2.9kg
Bright and colourful slices of three types of spicy jalapeño peppers, perfect for adding extra zest to both the taste and appearance of meals. Ideally suited to Mexican foods and wherever a bit of chilli heat is needed.
- Gluten Free
COOKING INFORMATION
- Delmaine Code: 03037
- Size: 2.9kg
- Pack Size: 6
- Country of Origin: Peru
- Storage Conditions: Refrigerate below 4.C
- Best Before/Use By: Use By
- Unopened Shelf Life: 1095
- Open Shelf Life: 3 days from opening
INGREDIENTS
Red, Green & Yellow Jalapenos (51%), Water, Vinegar, Salt, Firming Agent (E509)
NUTRITIONAL INFORMATION
Serving Size: 30g Servings per Pack: 50
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| ENERGY | 17kJ | 57kJ |
| PROTEIN | <1g | <1g |
| FAT, TOTAL | 0g | 0g |
| SATURATED | 0g | 0g |
| CARBOHYDRATE | 1.2g | 4.0g |
| SUGARS | 0g | 0g |
| SODIUM | 216mg | 720mg |
From the blog
Inspiration
Storing your beans
Canned beans should always be stored in cool cabinets away from appliances that produce heat. Dried beans should be stored in airtight containers and used within one year of purchase. The longer you keep the dry beans, the more moisture they lose. This means that older dry beans take longer to soak and cook compared to younger dry beans.
Substituting canned beans for dried beans
Often you don't have the time to soak dried beans overnight and substituting with canned beans is a great option. But remember, dried beans nearyl double in weight and volume when soaked, so the rule of thumb when substituting is used two cans of beans for every cup of dried beans.
Delmaine Fine Food Club
Join the fine food club to get the latest recipes, products and offers straight to your inbox!
Plus be into win a monthly $150 Delmaine Gift Voucher.