Using beans in your meals instead of meat
Beans make an excellent substitute for meat in lots of dishes. Try them as the 'mince' in a Shepherd's Pie, the 'lamb' in a casserole, or the tuna in a salad.
Delmaine Manuka BBQ Sauce
1.10kg
A traditional tomato based barbeque sauce with the taste of native manuka smoke. The sweet and smokey sauce is ideal with all meats and poultry either as a marinade or served with cooked meats.
- Gluten Free
- No Artificial colours or flavours
- Suitable for Vegetarians
- Quick ideas; Swirl on pizza with smoked chicken, prawns, sliced fresh tomatoes, onion and coriander. Mix with mayonnaise to make a dressing for a potato, bacon and celery salad. Mix 3 tablespoons sauce with 1 tablespoon runny honey for BBQ chicken or ribs.
- Gluten Free
COOKING INFORMATION
Ready to use
- Delmaine Code: 3642
- Size: 1.10kg
- Pack Size: 6
- Country of Origin: NZ
- Storage Conditions: Store cool and dry. Refrigerate after opening.
- Best Before/Use By: Best Before
- Unopened Shelf Life: 364
- Open Shelf Life: Up to Best Before if sealed
INGREDIENTS
Water, Sugar, Tomato Paste, Apple Paste, Treacle, Vinegar, Thickeners (1422, 415), Salt, Flavour, Spices, Colour (150d), Onion Powder, Acidity Regulator (330), Preservative (202).
NUTRITIONAL INFORMATION
Serving Size: 15g Servings per Pack: 73
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| ENERGY | 85kJ | 565kJ |
| PROTEIN | <1g | <1g |
| FAT, TOTAL | <1g | <1g |
| SATURATED | <1g | <1g |
| CARBOHYDRATE | 4.6g | 30.7g |
| SUGARS | 4.2g | 27.9g |
| SODIUM | 116mg | 773mg |
From the blog
Inspiration
Storing your beans
Canned beans should always be stored in cool cabinets away from appliances that produce heat. Dried beans should be stored in airtight containers and used within one year of purchase. The longer you keep the dry beans, the more moisture they lose. This means that older dry beans take longer to soak and cook compared to younger dry beans.
Substituting canned beans for dried beans
Often you don't have the time to soak dried beans overnight and substituting with canned beans is a great option. But remember, dried beans nearyl double in weight and volume when soaked, so the rule of thumb when substituting is used two cans of beans for every cup of dried beans.
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